Ice pops

Prep Time: 15 minutes

Cook Time: 2 hours

Yields: 12-18 cubes, depending on your trays

Description Edit

Conquer the heat with this cool dessert! Coconut water is just one of many flavors that you can use (although it is tasty!)

Ingredients Edit

  • 1 can coconut water
  • 1/4 cup sugar (add more or less depending on your taste)
  • decorative ice trays (or paper cups)

Directions Edit

1. Pour coconut water into a pitcher and stir in sugar.

2. Pour the coconut water into ice trays. Make sure that all ice cube compartments are equally filled.

3. Place trays in freezer and allow to freeze for at least 2 hrs.

4. Serve and enjoy!

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