Green Beans and Almonds

Prep Time: 10 minutes

Cook Time: 20 minutes

Yields: 4-6 servings

Description

Put a new twist on the classic green bean with richly sautéed onions and almonds.

Ingredients

• 1 package thawed cut green beans (fresh works too)
• 1 tablespoon olive oil
• 1 tablespoon sliveredalmonds
• diced white onion
• salt and pepper to taste

Directions

1. In a medium sauce pan, boil green beans. Drain and set aside.
2. In a medium-sized frying pan, add olive oil and set on medium heat. Add onions and slivered almonds. Sauté for 5-6 minutes.
3. Pour onions and almonds over green beans. Dash with a bit of salt and pepper if needed.
4. Serve.