Prep Time: 6 minutes

Cook Time: 1 minute to blend

Yields: one complete diet plan meal

Description Edit

Not only is the mustard green smoothie beverage healthy and complete it takes a long time to consume it all and keeps you from feeling hungry until time for your next meal. An added bonus is that for a health beverage it tastes very green with a little bit of bite.

Ingredients Edit

549.24 cal, 19.52% fat, 68.44% carb, 12.04% protein Edit

• 148 raw mustard greens
• 95 grams plain potato (dry flakes)
• 5 grams milled flax seed
• 21 grams peanut butter

490.05 cal, 10.85% fat, 74.31% carb, 14.84% protein Edit

• 211 raw mustard greens
• 100 grams plain potato (dry flakes)
• 13 grams peanut butter

Click here to match ingredients to your own diet plan... Edit

Utensils Edit

• 48 oz. electric blender
• gram scale
• spatula
• leafy greens chopper
• leafy greens spinner
• sprayer filled with vinegar
• sprayer filled with hydrogen peroxide

Directions Edit

1. Spray unwashed leaves alternately with enough vinegar and then hydrogen peroxide to make them drip.
2. Rinse after 10 seconds or longer.
3. semi-dry using leafy green centrifuge spinner
4. Chop sanitized mustard greens into small ieces that will fit into the blender.
5. Add to 48 oz. blender with other ingredients.
6. Add ~40oz. chilled water.
7. Blend on high until liquid.

Enjoy!